Description
A vibrant and flavorful Mediterranean mezze platter featuring creamy dips, fresh vegetables, falafel, grilled halloumi, and warm pita bread. Perfect for entertaining or casual dining.
Ingredients
Scale
- 1 cup hummus
- 1 cup tzatziki
- 1 cup baba ganoush
- 1 cup muhammara
- 1 pint cherry tomatoes
- 1 cucumber, sliced
- 1 red bell pepper, sliced
- 1 cup marinated olives
- 8 falafel balls
- 4 slices halloumi, grilled
- 4 pita breads, warmed
- Fresh parsley and lemon wedges for garnish
Instructions
- Prepare the dips (hummus, tzatziki, baba ganoush, and muhammara) in small bowls and set aside.
- Slice the vegetables and arrange them neatly on a platter.
- Fry or bake the falafel and grill the halloumi until golden brown.
- Warm the pita bread in the oven or on a skillet.
- Assemble the platter by placing the dips, vegetables, falafel, halloumi, and pita bread in sections. Garnish with parsley and lemon wedges.
Notes
You can prepare most components ahead of time and assemble the platter just before serving. For a gluten-free option, substitute pita bread with gluten-free crackers or flatbreads.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Assembly
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 platter
- Calories: 450
- Sugar: undefined
- Sodium: undefined
- Fat: 25g
- Saturated Fat: undefined
- Unsaturated Fat: undefined
- Trans Fat: undefined
- Carbohydrates: 35g
- Fiber: 8g
- Protein: 15g
- Cholesterol: undefined