Ingredients
✓ 1 1/2 cups all-purpose flour
✓ 1 teaspoon baking soda
✓ 1/2 teaspoon salt
✓ 1 cup unsalted butter, softened
✓ 3/4 cups sugar
✓ 1/2 cup brown sugar
✓ 1 teaspoon vanilla extract
✓ 2 large eggs
✓ 1 cup chocolate chips
✓ Red and pink sprinkles for decoration
Instructions
✓ Preheat oven to 375°F
✓ Whisk together flour, baking soda, and salt
✓ Cream together butter and sugars
✓ Beat in eggs and vanilla extract
✓ Stir in flour mixture and chocolate chips
✓ Scoop tablespoon-sized balls of dough onto a baking sheet
✓ Bake for 10-12 minutes or until lightly golden brown
Notes
Store cookies in an airtight container at room temperature for up to 5 days
- Prep Time: 20
- Cook Time: 12
- Category: Dessert
- Cuisine: American